As the winter has got colder over recent days we maybe forgiven in the darkest nights to think that seasons have dried up and all we have left are hearty potatoes and sturdy thick leafed greens to survive us till … Continue reading
Phil our in-house chef has made a delicious Christmas Soup to warm your cockles. Here’s the recipe: Turnips’ Christmas Soup Serves 4 Ingredients: 1 medium roasting potato such as Arran Victory 2 medium / 1 large carrot 2 medium / … Continue reading
There are many recipes for pumpkin pie but this little treat was one of simplest I found courtesy of Allrecipes. For those long nights ahead.. Serves: 8 1 pumpkin (A good Medium sized Muscat (FairyTale) Pumpkin we recommend here at Turnips.) … Continue reading
Figs are in season and from Portugal to Turkey they’re being harvested all over the Mediterranean. These unusual looking fruit have a delicacy of flavour which makes them versatile as a starter, served on a good quality Serrano ham or as a dessert … Continue reading
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